Spiral Oven:

The decision to use Unitherm's spiral oven is about improving quality and profitability. Whether you're making a rational move from a batch process to continuous process, or you finally have approval to replace your Franken-stein impingement oven, choosing Unitherm's spiral oven is a decision to move your company forward. It's about flexibility and about investing in a machine that has a life expectancy of 20 years.

 

 


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FLEXIBLE

  • Bake, Roast, Steam or Combination
  • Time, Temperature, Humidity, and Fan Speed Control
  • Multiple Recipe Selection
  • Custom Belts and Machine Sizes

EFFICIENT

  • Integral Heat Exchanger
  • Thyristor Control
  • Gas or Electric Versions
  • Fully Insulated Housing

PROFITABLE

  • Yield Loss Recovery System
  • Critical Yield Controls
  • Energy Efficiency
  • Less Downtime

RELIABLE

  • 304, 14-gauge Construction
  • Stainless Steel Belt, Drives, Shafts, Motors
  • American Made, CE Approved
  • Ethernet Support

CLEANABLE

  • In-line Belt-wash
  • C.I.P. System
  • Sloping Floor and Drain
  • AMI Sanitary Design Approved
Unitherm Micro Spiral Oven Unitherm Mini Spiral Oven Unitherm Mini Spiral Oven Unitherm Spiral Oven Unitherm Spiral Oven

Micro Spiral Oven XS-12

300 mm wide belt 5.6' (1.7m) wide x 7.5' (2.3m) long x 7.5' (2.3m) tall

Mini Spiral Oven S-16

400 mm wide belt 8' (2.4m) wide x 12' (3.6m) long x 13' (4m) tall

Spiral Oven M-24

600 mm wide belt 12.5' (3.8m) wide x 17' (5m) long x 14' (4.3m) tall

Spiral Oven L-40

1000 mm wide belt 16.3' (5m) wide x 21.25' (6.5m) long x 16.4' (5m) tall

Spiral Oven XL-40

1000 mm wide belt 21' (6.3m) wide x 26' (8m) long x 20' (6m) tall